Any wine drinkers?

[drmike]

Too funny, honey mead is made very simple as well very few ingredients and the best part is I never get a hangover because no artificial sugar or additives are in it. You have the same steps just different products used. Try making the mead it takes a little time to finish but you wont be sorry to have tasted it.

What's funny is I probably could drink fermented dung and fermented gasoline and be fine.... Sulfides though bad, don't really bother me... And alcohol in general I have a rather high tolerance for.

But mead, unsure what it is about it.  A small couple ounce juice/sampling cup of it makes me physically ill to the point of mass vomiting and acting like I've downed multiple pints of stuff hard liquor.   I have ZERO tolerance for it and it amazes me in that way.